JEEPGO COFFEE BEANS

Notes: Rustic • Heavy body •Dark chocolate

Roast: Dark

Hailing from the highlands of Lam Dong, Jeepgo’s Fine Robusta offers a fresh and unique coffee experience. Over the past decade, this region has shifted its mindset, focusing on quality to produce premium Robusta coffee. 

Jeepgo’s Robusta is meticulously cared for by dedicated farmers, delivering a bold and robust flavor that is characteristic of Vietnamese coffee beans.

Notes: Floral • Fruity • Smooth

Roast: Medium

Jeepgo’s Ara Floral coffee beans originate from Colombia, a land renowned for its high-quality coffee. Grown on farms nestled within the Andes Mountains, these beans deliver fresh floral and fruity notes combined with sweet caramel.

The medium roast technique helps preserve the rich flavors, creating a refined and unique coffee experience.

Notes: Floral • Berries • Citrusy

Roast: Light

Ethiopia, the birthplace of coffee, is famous for its exceptional beans grown in nutrient-rich soil. With the sweet taste of fruit and floral scents, 

Jeepgo's Ethiopian coffee delivers a fresh and vibrant sensation, reflecting the richness and diversity of this land.

Notes

Tropical Fruits • Plum Wine • Caramel

Roast: Light

Yellow Bourbon is a rare, premium coffee variety prized for its vibrant, golden-yellow cherries. When cultivated in the unique microclimate and rich soil of Cau Dat, it yields an exceptional cup quality that truly stands out.hat truly stands out.

Carefully optimized by Jeepgo, it unfolds with a vibrant profile of tropical fruits and ripe plum wine, balanced by a striking sweetness and a long, lingering finish.